Farming for the Future: Climate Change and Food Security.

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The United Nations weather agency recently announced that the past five years have been the hottest on record, with increasing evidence showing that this is man-made climate change. Thus, the urgency for solutions increases here at COP22 where the United Nations Framework Convention on Climate Change (UNFCCC) is meeting to discuss and improve climate change…
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Eating for personal and planetary health

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A study just published in the Proceedings of the National Academy of Sciences (PNAS) reaffirms that reducing meat consumption can improve your health and lower your carbon footprint. It starts with the premise that the food system accounts for more than 25% of GHG emissions (80% associated with livestock production) and that poor eating habits contribute to more than a…
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